Christmas Recipe! St Tola and Black Pudding Munchies Killer!
Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |
Description
Still hungry after all the Chistmas grub? Here is an easy peasy recipe for those late night munchies!
Ingredients
| 4 | Slice | White Country Bread |
| 240 | Gram | St Tola Divine |
| 250 | Gram | Black Pudding (sliced ) |
| 25 | Gram | Apricot Chutney |
Instructions
1. Fry up the black pudding until well cooked and crispy on the outside and soft inside.
2. Toast the bread and butter.
3. Spread each slice with a geneous amount of St Tola Divine, the black pudding and a dollop of apricot chutney.
Notes
Perfect with a mug of tea!
