St Tola Ash wins 3 Stars at the Great Taste Awards
Visiting St TolaAs part of the Burren Winterage Festival, the Burren Food Fayre is running a series of food experiences on Saturday 23rd October. You can visit us here at St Tola at 10.30am that day as part of a package that includes: St. Tola Irish Goat Cheese, The Stone Cutters Family Restaurant in Doolin and seaweed foraging Wild Kitchen in Lahinch It's sure to be an interesting & unique day out, a foodies heaven! This all day tour costs €52 plus booking fee and can be booked at: https://www.eventbrite.com/d/ireland--burren/festivals/ As an alternative, if you just want to visit us here at St Tola, you can do so for €15 payable on the day. E-mail us with your name, numbers visiting and your mobile number to email@example.com and we will reserve a place for you. We are open for other private tours also - just have a look at our Visiting St Tola tab at the top, or go to https://www.st-tola.ie/irishcheese/visting-our-goat-farm
Cheese Development and Moulds
A few of our newer customers have asked us a number of questions about the development of St Tola as it ages. Have a look at FAQs page https://www.st-tola.ie/faq to find all the answers!
We wish all our loyal customers a safe time during the Covid 19 crisis. We are so thankful for the amazing support that our customers have given to us and other Irish producers in the last year. Above all we want you all to stay happy, safe and healthy. Siobhán and all the crew at St Tola.